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Recent Reviews
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Discussion Forum

Discussion Groups

Chicken, Turkey, Duck...
Cooking poultry?

Most Recent Questions

Finally A Way To Make Ends Meet!	12/27/2008 1:07:28 PM
How do i cool down my chili after adding too much chili powder	12/20/2008 3:58:13 PM
How do i cool down my chili after adding too much chili powder	12/20/2008 3:57:51 PM
Whole Turkey Roasting Guide	11/27/2008 4:58:39 PM

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Cooking Questions
General cooking questions. (i.e. How do I chop an onion?). Also a place for general food talk such as, "What's for dinner..."
Have a great tip? Looking for help with something else? Share here.

Most Recent Questions

Spice of life	1/5/2009 1:07:25 PM
I'm looking at the Crockpot Beef Stew recipe. Does this mean add water to the top of the pot or just to cover the ingredients inthe pot?	12/29/2008 9:24:57 AM
does anyone have a good greenbean casserole?	12/20/2008 9:59:01 PM
How do i cool down my chili after adding too much chili powder	12/20/2008 3:59:53 PM

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Cookware, Knives and Accessories
Information and discussions of products, preferred brands, helpful cooking utensils, etc.

Most Recent Questions

I am looking for a crock pot/slow cooker that does not get too hot when set on low. Any recommendations?	9/5/2008 11:25:08 PM
Nowadays I got an induction cooker which is my mother's birthday present.Now I'm experiencing its advantage. They told me they bought it on line. I put the website in and share with you. :) www.go2better.com I want to know the principle of the induction cooker. Thank you very much.	8/13/2008 2:21:42 AM
What's the best way to sharpen a chef knife?	5/21/2008 11:30:49 AM
For sale: Wusthof classic wide 8 inch cooks knife	4/29/2008 12:00:00 AM

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Desserts, Sweets and Baking
Desserts, Sweets and Baking

Most Recent Questions

I am looking for a cake like sugar cookie recipe.	12/7/2008 4:21:21 AM
sharing recipes	11/25/2008 5:56:33 AM
cake mix cookies	9/21/2008 9:26:31 AM
if i am making amish friendship bread 1. can i freeze the batter 2. after i seperate it into 3 or 4 different bags can i bake each one by just adding in the ing for baking it and not go through the whole process again because what i seperate in to bags is tha same im adding ings to to bake right?	9/5/2008 2:49:23 PM

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Fish and Seafood
Fish and Seafood

Most Recent Questions

Fish Beriani	11/18/2008 2:35:10 AM
What is the best way to poach scallops?	11/10/2008 5:34:59 PM
Cayman Sea Salt	4/29/2008 12:00:00 AM
Shrimp ?	4/29/2008 12:00:00 AM

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Hard to find
Have a lead on hard to find utensils? Looking for something and just can't find it anywhere? Share here!

Most Recent Questions

good kitchen knife to use for people with arthritis	11/17/2008 8:17:04 AM
has anyone heard of a corn cob "slitter"	8/19/2008 11:39:33 AM
fudge base	7/16/2008 3:02:52 PM
Diebetic Cooking and Recipes	4/29/2008 12:00:00 AM

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Recipe Questions
Questions about specific recipes on cookingcache.com.

Most Recent Questions

how do you make rice bread	1/7/2009 9:17:49 PM
i want to make a chicken but i want to do it in a different way	1/3/2009 2:24:58 PM
? SIZE CAN CHICKEN BROTH FOR CROCKPOT CHICKEN STEW RECIPE	12/29/2008 5:05:34 PM
Cost to join after free time expires?	12/28/2008 6:17:23 PM

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Website Questions, Suggestions and Updates
Questions about how cookingcache.com works, problems that you're having, feature suggestions, etc...

Most Recent Questions

Thank You!!!! Being so prompt to help me with getting logged in and also w/ passwork. I am really pleased with how quickly and how prompt your action was. It was only 4 hrs till you got this straight!! KUDOS TO YOU!!! Gloria	12/9/2008 3:46:03 AM
my cookbook	12/3/2008 2:29:11 AM
upload picture	9/10/2008 8:10:53 PM
Volume AND Stability	7/5/2008 12:47:12 AM

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